Pat’s ho-made bbq sauce recipe is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces.
Pat’s ho-made bbq sauce recipe is a delicious, easy-to-make, and gluten-free sauce that is great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces.
You’ll love the tangy flavor of this medium-bodied barbecue dish that goes well with chicken or beef, but you could also douse it on some ribs or sweet potatoes if you’re feeling savory.
Pat’s ho-made bbq sauce recipe has a shelf life of at least a year. The good news is that once you make it, you’ll never go back to using store-bought sauces.
Just take the following as proof that Pat’s ho-made bbq sauce recipe is not only delicious but also an easy-to-follow and understood recipe guaranteed to produce great results.
How to make Pat’s ho-made bbq sauce recipe?
Preparation time: 15 minutes
Cooking time: 45 minutes
Total time: 60 minutes
Makes: 6 servings
Ingredients
- 3 tablespoons vegetable oil
- 1/2 cup chopped onion
- 1/2 cup chopped bell pepper (optional; you could use celery, too)
- 1 tablespoon minced garlic
- 3 cups ketchup
- 3 cups unsweetened applesauce
- 1 cup tomato sauce
- 2 tablespoons Dijon mustard
- 2 tablespoons honey
- 2 tablespoons molasses
- 1 teaspoon hot sauce (optional)
Recipe Preparation
1. In a large saucepan, heat vegetable oil over medium heat and sauté onion and bell pepper until soft.
2. Add garlic, ketchup, applesauce, tomato sauce, mustard, honey, molasses, and hot sauce to the pan. Stir well.
3. Lower the heat to low and simmer for 45 minutes (if you want a thinner consistency, add an extra cup of water while simmering).
4. Transfer the mixture to a food processor (like this by Ninja) or blender (like this on KitchenAid).
5. Slowly process the mixture until smooth, and then place it into a refrigerator or freezer to chill for at least 30 minutes.
6. To serve, spoon sauce into a sauce bowl and serve.
I served it with breaded chicken cutlets for a family gathering, and the sauce was a big hit!
Notes:
You could substitute honey for brown sugar or in-canola-oil light corn syrup for molasses if you’re short on time.
Nutrition fact of Pat’s ho-made bbq sauce recipe
- Calories: 75
- Fat: 4g
- Carbs: 12g
- Sodium: 18mg
- Protein: 0g
- Fiber: 2g
Best 7 Serving Ideas for Pat’s ho-made bbq sauce recipe
Here are 7 serving ideas for Pat’s ho-made bbq sauce recipe. It is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces.
1. Served with turkey burgers and french fries
Pat’s ho-made bbq sauce recipe served with turkey burgers and french fries is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces.
2. Served with breaded chicken cutlets and roasted vegetables
Pat’s ho-made bbq sauce recipe served with breaded chicken cutlets and roasted vegetables is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces.
3. Served with a ham sandwich
Pat’s ho-made bbq sauce recipe served with a ham sandwich is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauce. It can be served with a salad and chips if desired.
4. Served with cornbread
Pat’s ho-made bbq sauce recipe served with cornbread is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces on their cornbread. The taste of this sauce compliments the flavor of cornbread.
5. Pair it with your meal
Pat’s ho-made bbq sauce recipe is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces on chicken, steak, pork chops, or grilled vegetables.
6. Serve them on hot dogs
Pat’s ho-made bbq sauce recipe is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces on hot dogs.
It’s also much healthier than the ketchup and mustard hot dog sauce you get from eateries.
7. Serve them with baked chicken
Pat’s ho-made bbq sauce recipe is delicious, easy to make, and great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces on baked chicken. If you’re baking the chicken, you could use chicken thighs in this recipe.
Conclusion
Pat’s ho-made bbq sauce recipe is a delicious, easy-to-make, and gluten-free spicy barbecue dish, which is great for sauce lovers and bbq pitmasters who don’t believe in using store-bought sauces.
You’ll love the tangy flavor of this medium-body barbecue dish that goes well with chicken or beef, but you could also douse it on some ribs or sweet potatoes if you’re feeling savory.
This article helps you eliminate all the ketchup and mustard condiments at your house and replace them with a healthy, easy, delicious Pat’s ho-made bbq sauce recipe.
The good news is that once you make it, you’ll never go back to using store-bought sauces.
Enjoy it.
